The Straight Up Blog

Bar Inventory Management: How to Reduce Liquor Shrinkage
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Controlling Costs - March 23, 2021

Bar Inventory Management: How to Reduce Liquor Shrinkage

Krista Dinsmore Author at Sculpture Hospitality
Inventory Management is Key to a Successful Craft Brewery
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Controlling Costs - November 03, 2020

Inventory Management is Key to a Successful Craft Brewery

Krista Dinsmore Author at Sculpture Hospitality
How to Create a Menu That Improves Average Restaurant Profit margin
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Controlling Costs - September 09, 2020

How to Create a Menu That Improves Average Restaurant Profit margin

Krista Dinsmore Author at Sculpture Hospitality
Good Food Inventory Control Software Helps Protect Tight Margins
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Controlling Costs - July 21, 2020

Good Food Inventory Control Software Helps Protect Tight Margins

Krista Dinsmore Author at Sculpture Hospitality
How to do Cost Control in a Restaurant: When the Going Gets Tough
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Staff Training - June 05, 2020

How to do Cost Control in a Restaurant: When the Going Gets Tough

Peter Nelson Author at Sculpture Hospitality
Top restaurant webinars to help during COVID-19 [May 2 - 8]
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Controlling Costs - May 05, 2020

Top restaurant webinars to help during COVID-19 [May 2 - 8]

Sculpture Hospitality Author at Sculpture Hospitality
Top restaurant webinars to help during COVID-19 [April 25 - May 1]
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Controlling Costs - April 27, 2020

Top restaurant webinars to help during COVID-19 [April 25 - May 1]

Sculpture Hospitality Author at Sculpture Hospitality
Top restaurant webinars to help during COVID-19 [April 18-24]
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Controlling Costs - April 20, 2020

Top restaurant webinars to help during COVID-19 [April 18-24]

Sculpture Hospitality Author at Sculpture Hospitality
Top industry-related webinars to help during COVID-19 [April 11 - 17]
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Controlling Costs - April 11, 2020

Top industry-related webinars to help during COVID-19 [April 11 - 17]

Sculpture Hospitality Author at Sculpture Hospitality
Top industry-related webinars to help during COVID-19 [April 4 - 10]
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Controlling Costs - April 04, 2020

Top industry-related webinars to help during COVID-19 [April 4 - 10]

Sculpture Hospitality Author at Sculpture Hospitality
Top restaurant webinars to help during COVID-19 [March 27 - April 3]
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Controlling Costs - March 27, 2020

Top restaurant webinars to help during COVID-19 [March 27 - April 3]

Sculpture Hospitality Author at Sculpture Hospitality
Preparing Your Bar or Restaurant for a COVID-19 Shutdown
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Food Inventory - March 20, 2020

Preparing Your Bar or Restaurant for a COVID-19 Shutdown

Sculpture Hospitality Author at Sculpture Hospitality