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Find More Profit on Every Plate

Are you looking to bring clarity to your kitchen performance by identifying strategies to resolve food cost problems?

Sculpture Hospitality can help. 

Through our innovative solutions, we offer the most comprehensive food profit management service in the industry. In fact, our solutions lead to more effective control of every aspect of your food operations.

Experience Sculpture First-Hand

Whether you operate a high-end restaurant or own the local pizza joint, we can help your business save money and drive profits. 

Through our innovative food control technology solution, Sculpture Hospitality can increase your company’s efficiency, maximize profits, decrease food costs, reduce shrinkage and waste, save you time and ensure you get optimum return on investments (ROI) for your food inventory.

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We can help your business

Grow Your Business With Sculpture Hospitality

Do you want to improve visibility into food waste? Do you need to improve your restaurant’s food inventory management processes? Sculpture Hospitality is here to help.

Our unique technology has been designed to ensure your business gets the profits it deserves. Sculpture Hospitaity’s unique food inventory solution can help your business: 

  • Get wiser about waste. Our inventory experts will guide you in reclaiming up to 4 percent of your food cost.
  • Give you access to a unique, personalized face-to-face food management partner.
  • Provide concise, reliable and frequent audits for a variety of food items.
  • Streamline your order/receiving processes and automatically prepare and verify vendor orders and shipments. 
  • Assist in product specifications and quality control.
  • Enhance stock rotation to reduce waste and ensure the creation of a first in, first out (FIFO) system.
  • Automated customizable variance reports will help your business analyze and plan recipe pricing and profitability by ingredient.
  • Set food targets, create ideal food costs, as well as middle-of-the-plate costing and tracking. 
  • Ensure portioning consistency and standardized recipes.
  • Reduce shrinkage and over-portioning.
  • Reduce your food cost-of-goods-sold and increase profits.
  • Mobile ready with cross-platform technology - use anywhere, anytime!

We Are Your Full-Service Food Management Partner, With a Range of Service Levels!

Sculpture Hospitality’s service levels can be 100 percent customizable depending on your company’s specific needs.

Our service levels include everything from our full service, white glove option, in which our hospitality experts manage your company’s entire inventory management, to our self-service option or our complete do it yourself service.

We are your full-service food management partner